Report of Sales Items Cost Price
This report shows what it costs to make each sales item according to its recipe and compares it with its dine-in and delivery sale price.
How to get here: menu Items → Reports → Sales Items → Cost Price.
Access to this report depends on the employee's access level.
Choosing the shift day
The Select a shift day window opens.
- Select the desired shift day: the day whose inventory item prices you want to use. Today's date comes filled in.
Running the report
- Choose the shift day.
- Click Ok.
If PizzaGest has no consumption data for that shift day, the message “There are no data for the selected date.” appears.
The report
The active sales items are included, sorted by description.
| Column | What it shows |
|---|---|
| CODE | The code of the item. |
| DESCRIPTION | The name of the item. |
| AVERAGE COST | The cost of the item: the sum of the inventory items in its recipe, each one at its price on the chosen shift day. |
| DINE-IN RETAIL PRICE (excl. VAT/IGIC) | The dine-in sale price, excluding taxes. |
| DELIVERY RETAIL PRICE (excl. VAT/IGIC) | The delivery sale price, excluding taxes. |
| % DINE-IN COST | What percentage of the dine-in price is cost. |
| % DELIVERY COST | What percentage of the delivery price is cost. |
Buttons
- Ok: runs the report.
- Cancel: closes the window without running the report.